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Menu
Our a la carte menu is ever-changing with the seasons and chef's inspirations

Bar Service
reservations required, yet casual in naturefrom the kitchen
PICKLE PLATE
for acidic cravings
$6
Vegan
Gluten free
SHISHITO PEPPERS
charred, sea salt, aioli
$12
Vegetarian
Gluten free
SALT & VINEGAR FRITES
w malt vinegar aioli
$12
Gluten free
Vegetarian
DAILY HUMMUS
spun daily, served w jammy egg & house corn chips
$14
Gluten free
Dairy free
Vegetarian
GARBANZO NACHO
house corn chips & aromatic chickpea cheese sauce
$16
Gluten free
Vegetarian
DUMPLINGS
ten crispy dumplings- choose between nduja or banana pepper
$18
Vegetarian
CALZONE
Bolognese, mozz and parm
$18
Vegetarian
HOUSE PASTA
lumache w bolognese (local grass fed) & house salad
$32
STEAK FRITES
pan seared 8oz rancher steak served w house frites, A1 aioli, house salad
$35
Gluten free
LEMON BAR
tart treat
$10
Vegetarian
DONUTS
w orange marmalade ricotta, shaved chocolate
$12
Vegetarian
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